Study Suggests Whole Fruit May Prompt Kids to Make Healthier Choices
A study by scientists at Cornell’s Center for Behavioral Economics in Child Nutrition Programs suggests that the presence of certain foods in school cafeterias may…
A study by scientists at Cornell’s Center for Behavioral Economics in Child Nutrition Programs suggests that the presence of certain foods in school cafeterias may…
A new study from Boston Children’s Hospital found that all calories are not created equal, suggesting that a low-glycemic load diet is more effective than…
The Tomato Genomics Consortium fully sequenced the genome of the tomato, Solanum Lycopersicum. They report in the Journal Nature that tomatoes possess some 35,000 genes…
A new study from Harvard Medical School and Oxford University reports that obesity may have replaced underweight as the new malnutrition of the homeless and…
A new study from UCLA showed that people with low levels of omega-3 fatty acids in their red blood cells scored lower on tests of…
By analyzing data from 2,564 participants, a new study by epidemiologists in the Miller School’s Department of Neurology shows that people who drink diet soft…